anemia-care

Anaemia Care Syrup

Benefits of ANEAMIA CARE syrup
  • CONTAINS NO ALCOHOL
  • NO SIDE EFFECTS
  • NON TOXIC
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What is Aneamia ?

A person is said to have aneamia when the number of red blood cells or concentrations of hemoglobin are low Hemoglobin is a protein (metalloprotein) inside the red blood cells that contains iron and transports oxygen. Aneamia is the most common disorder of the blood. Approximately 3.5 million Americans are affected by it. It is much more common in developing countries, especially in very poor areas where people suffer from malnutrition. In many parts of Africa severe aneamia is also caused by Malaria

What are the types of Aneamia ?

There are hundreds of types of anemia, which is divided into three groups:

1. Excessive blood loss Aneamia

Chronic bleeding (long-term bleeding) is often undetected for a long time. The patient gradually loses blood, which means a loss of red blood cells and hemoglobin. Acute bleeding (not long term), can also reduce red blood cell count. Excessive blood loss can be caused by

  • Stomach ulcers.
  • Hemorrhoids
  • Inflammation of the stomach (gastritis)
  • Cancer - sometimes cancer of the stomach or colon can cause bleeding
  • Childbirth - childbirth often involves the loss of blood
  • Menstruation - women who have very heavy periods (menorrhagia) have a higher risk of developing anemia
  • Surgery
  • Trauma which results in bleeding, such as a car accident
  • Blood donations - some regular blood donors may develop anemia

2. Excessive red blood cell destruction (hemolysis) Aneamia

A red blood cell usually lives for 110-120 days, after which it breaks down and is removed by the spleen. Some illnesses and conditions cause red blood cells to die too early. When this happens the bone marrow has to make more red blood cells than normal. If the bone marrow cannot keep up with the needed red cell production caused by their early deaths, the red blood cell count will start to fall, leading to hemolysis (anemia caused by excessive red blood cell destruction) The following can cause hemolysis:

  • Immune reactions
  • Infections
  • Some medications
  • Toxins (poisons)
  • Some medical procedures, such as using a heart-lung bypass machine, or hemodialysis (used by patients with kidney problems)

3. Decreased or deficient red blood cell production Aneamia

In this type of anemia the body either does not produce enough red blood cells, or they may not work properly. People with this type of anemia may have:

  • Sickle cell anemia - an inherited disorder which causes the red blood cells to have a crescent shape. The red blood cells break down rapidly, before sufficient oxygen and nutrients can reach vital organs.
  • Not enough iron (iron deficiency) - lack of iron is generally caused by poor diet, blood loss, or an inability to absorb sufficient iron from food. Anemia due to iron deficiency among pregnant women who do not take an iron supplement is common.
  • Not enough vitamins (vitamin deficiency) - such as vitamin B12, often caused because the stomach cannot produce enough of a substance called intrinsic factor. This intrinsic factor is vital for vitamin B12 to be absorbed from food and drink. People with anemia for this reason have pernicious anemia. The deficiency may be caused by poor diet. A high percentage of older women with anemia are not eating healthily, researchers from Tucson, Arizona, reported in the Journal of the American Dietetic Association (March 2011 issue). They found that anemia in older women was associated with poor consumption of vitamin B12, vitamin C, protein, energy, red meat and folate. They also found that the deficiencies in iron, folate, and vitamin B12 were each linked to a 10% to 20% higher risk of anemia - and a 21% higher risk of chronic anemia. They also found that smoking, BMI (body mass index) and age were linked to anemia risk.
  • A high percentage of older women with anemia are not eating healthily, researchers from Tucson, Arizona, reported in the Journal of the American Dietetic Association (March 2011 issue). They found that anemia in older women was associated with poor consumption of vitamin B12, vitamin C, protein, energy, red meat and folate. They also found that the deficiencies in iron, folate, and vitamin B12 were each linked to a 10% to 20% higher risk of anemia - and a 21% higher risk of chronic anemia. They also found that smoking, BMI (body mass index) and age were linked to anemia risk.
  • Bone marrow problems - red blood cells are made in the bone marrow. If the bone marrow is faulty it may not be producing enough. This may be caused by a lack of vitamin B12, a serious bone marrow disorder (e.g. leukemia), long term inflammation (e.g. rheumatoid arthritis), or long term infection.
  • Some conditions/diseases - people with HIV/AIDS, rheumatoid arthritis, and Crohn's disease may have problems with adequate red blood cell production. Malaria causes anemia in millions of people worldwide. A protein produced by immune cells during malaria infection triggers severe anemia, researchers from Yale University discovered. Patients with chronic kidney disease often have low levels of erythropoietin (a hormone that stimulates the formation of red blood cells) and develop anemia.
  • Some medications - especially some cancer medications which are given in combination. These shred healthy red blood cells as they pass through, eventually leading to a whole body shortage of them.

What are the symptoms of Aneamia ?

People whose aneamia develops gradually may have no symptoms for a long time. If it develops rapidly symptoms will usually be felt much sooner. Symptoms will vary according to the type of anemia, its underlying cause, and if there are any underlying health problems.

Below are some symptoms linked to anemia - tiredness and lethargy are the most common ones: Lethargy is a mental state while fatigue is a physical state. Lethargy may or may not be associated with physical symptoms. If somebody suffers from fatigue - is physically tired - it is not uncommon for his/her mental state to be affected as well.

  • Fatigue (tiredness)
  • Lethargy - sluggishness, apathy, a feeling of laziness
  • Malaise - a vague feeling that one is not well
  • Dyspnea - shortness of breath; difficult or labored breathing
  • Poor concentration
  • Palpitations - unpleasant irregular and/or forceful beating of the heart
  • Sensitivity to cold temperatures

What are the remedies for ANEAMIA ?

ANEAMIA Care syrup is one of the best product containing poly herbs which is good for people with general anaemia, general debility, fatigue and general weakness.

What does ANAEMIA Care syrup contain ?

he ingredients of the ANAEMIA Care syrup are listed below:

Punarnava 350 mg:
(Boerhaavia Diffusa):
Punarnava is sweet, pungent and astringent in taste and the after taste is also sweet. It is light and rough by nature and hot in action. Punarnava is Nature's gift for us, as it is highly advantageous for the liver. This herb is a natural toner of the liver. When the body has to fight an infection of any form, our liver is the vital organ that takes the entire stress. As a consequence, the patient is fatigued and lethargic and continues to be in this state for a long passage of time. Not only does he lose hunger and the power of digestion, but also the gentle radiance on his face. At this stage it is advisable to use Punarnava so as to restore health, stamina and vitality. Research has established that this herb reconditions the liver, purifies the blood and aids in increasing the basic hemoglobin of an individual.

Seva
(Pyrus malus) 275 mg:
Apple or Pyurs Malus is very nutritious and full of fiber, vitamins and minerals. One medium size apple gives 17% of daily required fiber and 14 % of daily required vitamin C .Apple is rich in anti oxidant and help to regulate blood sugar level. It is very good for digestive system, lever, heart, intestine and help to boost immunity. Due to its low antigen content, it is useful in the management of immune-mediated diseases

Yashtimadhu 100 mg
(Glycyrrhiza glabra):
Yashtimadhu (Licorice/Glycyrrhiza glabra) has been used for sweetening candies for generations. It is also one of the world's most widely researched herbs for its role in supporting the body’s normal digestive function. One of the very common side effects of Radiation/Chemotherapy especially of the head and neck malignancies is mucositis. Cancer therapy or the cancer itself may cause changes in the body chemistry that results in loss of appetite, pain, nausea, vomiting, diarrhea and very common mucositis which makes eating difficult. Loss of appetite is followed by an undesirable loss of weight due to insufficient amount of calories every day which can lead to loss of muscle mass and strength and other complications by causing interruptions of medical therapy, impeding effective cancer therapy. Yashtimadhu(Glycyrrhiza glabra) can be used effectively in prevention and treatment of oral mucositis post radiation and chemotheraphy in patients of cancer, especially of the head and neck region. It proves beneficial in two ways: (i) there were no interruptions in the treatment, and (ii) food intake was not severely affected leading to maintenance of nutritional status of the patients.

Ashwagandha 100 mg
(Withania somnifera):
Withania somnifera (Ashwagandha) has historically been used as a strengthening herb. One of the common names for Withania somnifera is Indian ginseng. This hints at its restorative properties. In fact, ashwagandha has historically been used in individuals who are debilitated and who suffer from nervous exhaustion, emaciation and anemia. It is an herb that is adaptogenic and helps the body deal with stress. It is great at boosting the endocrine system and helping energize a low functioning thyroid. As a bonus, it also helps in raising iron levels. Ashwagandha has been shown to have immunostimulatory, anticarcinogenic, and radiosensitizing effects in preclinical studies. It helps to increase in hemoglobin concentration, red blood cell count, white blood cell count, platelet count and body weight. Aneamia care syrup is manufactured by latest state of the art process technology.

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